Inulin, functioning as a prebiotic, undergoes fermentation by advantageous intestinal bacteria, resulting in the production of short-chain fatty acids (SCFAs) like acetate, propionate, and butyrate
Who May Benefit More from Longer-Term Use For others, a short-term approach is unlikely to produce lasting results
Howard AD, Feighner SD, Cully DF, et al
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It is ubiquitously expressed in the heart, skeletal muscle, kidneys, and intestine