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Vitamin C, also named as ascorbic acid, is one of the exogenous nutrients that have to be obtained from diets [212]
reaction 8 product) is also identified as 5-aminoimidazole-4-carboxamide ribonucleotide
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Studies in obese mice reported changes in fat mass and metabolic markers after NNMT inhibition
PubChem Reference: View compound profile on NIH PubChem Key Characteristics MOLECULAR PROFILE Formula: C 78 H 123 N 23 O 23 S 2 Weight: 1,815.1 g/mol CAS: 221231-10-3 Origin: Residues 177-191 + N-terminal tyrosine Size: 16 amino acids Structure: Intramolecular disulfide bridge PHYSICAL PROPERTIES Form: White to off-white lyophilized powder Solubility: Readily soluble in water
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